Description

A compact and dense fruit tree whose origins date back to the 1600's, grown for its smallish yellow fruit that are primarily used for making perry, a pear liquor, but are also good for fresh eating and preserves; white flowers in spring are ornamental

Planting & Growing

Thorn Pear will grow to be about 18 feet tall at maturity, with a spread of 15 feet. It has a low canopy with a typical clearance of 4 feet from the ground, and is suitable for planting under power lines. It grows at a fast rate, and under ideal conditions can be expected to live for 50 years or more. This variety requires a different selection of the same species growing nearby in order to set fruit.

This tree is typically grown in a designated area of the yard because of its mature size and spread. It should only be grown in full sunlight. It does best in average to evenly moist conditions, but will not tolerate standing water. It is not particular as to soil type or pH. It is highly tolerant of urban pollution and will even thrive in inner city environments. This is a selected variety of a species not originally from North America.